Babyfood, fruit, plums with tapioca, without ascorbic acid, junior
Food Group: Baby Foods
Category: Babyfood
Serving Sizes: jar | jar Gerber Third Foods (6 oz) | oz | tbsp |
Nutrition FactsServing Size: jar |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 125.8 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 13.6 mg |
0.6% |
| Potassium | 141.1 mg |
4% |
| Carbohydrate | 34.9 g |
11.6% |
| Dietary Fiber | 2 g |
8.2% |
| Sugars | 23.2 g |
0% |
| Protein | 0.2 g |
0.3% |
| Vitamin A | 159.8 IU |
3.2% |
| Vitamin C | 1.4 mg |
2.3% |
| Vitamin E | 1 mg |
3.1% |
| Thiamin | 0 mg |
0.7% |
| Riboflavin | 0.1 mg |
3% |
| Niacin | 0.4 mg |
1.8% |
| Vitamin B-6 | 0 mg |
2.5% |
| Folate | 1.7 mcg |
0.4% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.9% |
| Calcium | 10.2 mg |
1% |
| Iron | 0.4 mg |
2.1% |
| Magnesium | 6.8 mg |
1.7% |
| Zinc | 0.1 mg |
0.9% |
| Copper | 0.1 mg |
3.2% |
| Phosphorus | 10.2 mg |
1% |
| Selenium | 0.7 mcg |
1% |
| Caffeine | - | - |
Nutrition FactsServing Size: jar Gerber Third Foods (6 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 125.8 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 13.6 mg |
0.6% |
| Potassium | 141.1 mg |
4% |
| Carbohydrate | 34.9 g |
11.6% |
| Dietary Fiber | 2 g |
8.2% |
| Sugars | 23.2 g |
0% |
| Protein | 0.2 g |
0.3% |
| Vitamin A | 159.8 IU |
3.2% |
| Vitamin C | 1.4 mg |
2.3% |
| Vitamin E | 1 mg |
3.1% |
| Thiamin | 0 mg |
0.7% |
| Riboflavin | 0.1 mg |
3% |
| Niacin | 0.4 mg |
1.8% |
| Vitamin B-6 | 0 mg |
2.5% |
| Folate | 1.7 mcg |
0.4% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.9% |
| Calcium | 10.2 mg |
1% |
| Iron | 0.4 mg |
2.1% |
| Magnesium | 6.8 mg |
1.7% |
| Zinc | 0.1 mg |
0.9% |
| Copper | 0.1 mg |
3.2% |
| Phosphorus | 10.2 mg |
1% |
| Selenium | 0.7 mcg |
1% |
| Caffeine | - | - |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 21 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 2.3 mg |
0.1% |
| Potassium | 23.5 mg |
0.7% |
| Carbohydrate | 5.8 g |
1.9% |
| Dietary Fiber | 0.3 g |
1.4% |
| Sugars | 3.9 g |
0% |
| Protein | 0 g |
0.1% |
| Vitamin A | 26.6 IU |
0.5% |
| Vitamin C | 0.2 mg |
0.4% |
| Vitamin E | 0.2 mg |
0.5% |
| Thiamin | 0 mg |
0.1% |
| Riboflavin | 0 mg |
0.5% |
| Niacin | 0.1 mg |
0.3% |
| Vitamin B-6 | 0 mg |
0.4% |
| Folate | 0.3 mcg |
0.1% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.3% |
| Calcium | 1.7 mg |
0.2% |
| Iron | 0.1 mg |
0.3% |
| Magnesium | 1.1 mg |
0.3% |
| Zinc | 0 mg |
0.2% |
| Copper | 0 mg |
0.5% |
| Phosphorus | 1.7 mg |
0.2% |
| Selenium | 0.1 mcg |
0.2% |
| Caffeine | - | - |
Nutrition FactsServing Size: tbsp |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 11.1 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 1.2 mg |
0.1% |
| Potassium | 12.5 mg |
0.4% |
| Carbohydrate | 3.1 g |
1% |
| Dietary Fiber | 0.2 g |
0.7% |
| Sugars | 2 g |
0% |
| Protein | 0 g |
0% |
| Vitamin A | 14.1 IU |
0.3% |
| Vitamin C | 0.1 mg |
0.2% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0 mg |
0.1% |
| Riboflavin | 0 mg |
0.3% |
| Niacin | 0 mg |
0.2% |
| Vitamin B-6 | 0 mg |
0.2% |
| Folate | 0.2 mcg |
0% |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0.2% |
| Calcium | 0.9 mg |
0.1% |
| Iron | 0 mg |
0.2% |
| Magnesium | 0.6 mg |
0.2% |
| Zinc | 0 mg |
0.1% |
| Copper | 0 mg |
0.3% |
| Phosphorus | 0.9 mg |
0.1% |
| Selenium | 0.1 mcg |
0.1% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.