Beef, chuck, mock tender steak, separable lean only, trimmed to 1/4" fat, USDA select, raw

Food Group: Beef Products

Category: Beef

Also known as Mock Tender Steak

Serving Sizes: lb | oz |

Nutrition Facts

Serving Size: lb
Amount
Per Serving
% Daily Value**
Calories 494.4 kcal
0%
Total Fat 13.7 g
21.1%
Saturated Fat 4.3 g
21.3%
Polyunsaturated Fat 1.3 g
0%
Monounsaturated Fat 4.9 g
0%
Cholesterol 258.6 mg
86.2%
Sodium 285.8 mg
11.9%
Potassium 1596.7 mg
45.6%
Carbohydrate - -
Dietary Fiber - -
Sugars - -
Protein 87 g
174%
Vitamin A - -
Vitamin C - -
Vitamin E 0.5 mg
1.6%
Thiamin 0.5 mg
35.4%
Riboflavin 0.9 mg
50.4%
Niacin 15.3 mg
76.3%
Vitamin B-6 1.8 mg
90%
Folate 31.8 mcg
7.9%
Folic acid - -
Vitamin B-12 14.2 mcg
237.4%
Calcium 27.2 mg
2.7%
Iron 10.6 mg
58.7%
Magnesium 95.3 mg
23.8%
Zinc 21 mg
140%
Copper 0.4 mg
20.2%
Phosphorus 866.4 mg
86.6%
Selenium 90.7 mcg
129.6%
Caffeine - -

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 30.9 kcal
0%
Total Fat 0.9 g
1.3%
Saturated Fat 0.3 g
1.3%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.3 g
0%
Cholesterol 16.2 mg
5.4%
Sodium 17.9 mg
0.7%
Potassium 99.8 mg
2.9%
Carbohydrate - -
Dietary Fiber - -
Sugars - -
Protein 5.4 g
10.9%
Vitamin A - -
Vitamin C - -
Vitamin E 0 mg
0.1%
Thiamin 0 mg
2.2%
Riboflavin 0.1 mg
3.2%
Niacin 1 mg
4.8%
Vitamin B-6 0.1 mg
5.6%
Folate 2 mcg
0.5%
Folic acid - -
Vitamin B-12 0.9 mcg
14.8%
Calcium 1.7 mg
0.2%
Iron 0.7 mg
3.7%
Magnesium 6 mg
1.5%
Zinc 1.3 mg
8.8%
Copper 0 mg
1.3%
Phosphorus 54.1 mg
5.4%
Selenium 5.7 mcg
8.1%
Caffeine - -

Similar foods:

We found 12 similar food items in our database:

Beef, chuck, mock tender steak, separable lean only, trimmed to 1/4" fat, USDA select, raw
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, USDA select, cooked, broiled
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled
Beef, chuck, mock tender steak, separable lean only, trimmed to 1/4" fat, USDA choice, raw
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 1/4" fat, USDA select, raw
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Beef, chuck, mock tender steak, separable lean only, trimmed to 1/4" fat, all grades, raw


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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.