Nutrition FactsServing Size: packet |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 167.3 kcal |
0% |
| Total Fat | 3.6 g |
5.5% |
| Saturated Fat | 0.5 g |
2.5% |
| Polyunsaturated Fat | 1.8 g |
0% |
| Monounsaturated Fat | 0.9 g |
0% |
| Cholesterol | - | - |
| Sodium | 235.2 mg |
9.8% |
| Potassium | 114.8 mg |
3.3% |
| Carbohydrate | 31.2 g |
10.4% |
| Dietary Fiber | 2.8 g |
11% |
| Sugars | 12.9 g |
0% |
| Protein | 4 g |
8% |
| Vitamin A | 1050.9 IU |
21% |
| Vitamin C | 0.1 mg |
0.1% |
| Vitamin D | - | - |
| Vitamin E | 0.3 mg |
0.9% |
| Thiamin | 0.3 mg |
20.9% |
| Riboflavin | 0.4 mg |
21% |
| Niacin | 4.2 mg |
21% |
| Vitamin B-6 | 0.4 mg |
20.9% |
| Folate | 9.9 mcg |
2.5% |
| Folic acid | 74.4 mcg |
0% |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
2.1% |
| Calcium | 104.9 mg |
10.5% |
| Iron | 3.8 mg |
21% |
| Magnesium | 40.9 mg |
10.2% |
| Zinc | 0.9 mg |
6% |
| Copper | 0.1 mg |
6% |
| Phosphorus | 133.7 mg |
13.4% |
| Selenium | 8.8 mcg |
12.6% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.