Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS

Food Group: Breakfast Cereals

Category: Cereals

Made by Kellogg, Co.

Serving Sizes: cup (1 NLEA serving) |

Nutrition Facts

Serving Size: cup (1 NLEA serving)
Amount
Per Serving		 % Daily Value**
Calories 117.2 kcal
0%
Total Fat 0.2 g
0.4%
Saturated Fat 0.1 g
0.3%
Trans Fat 0 g
0%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0.1 g
0%
Cholesterol - -
Sodium 119.7 mg
5%
Potassium 26.4 mg
0.8%
Carbohydrate 27.9 g
9.3%
Dietary Fiber 0.2 g
1%
Sugars 14.8 g
0%
Protein 1.1 g
2.3%
Vitamin A 500.3 IU
10%
Vitamin C 6 mg
10%
Vitamin D 50.2 IU
12.6%
Vitamin E 0 mg
0.1%
Thiamin 0.4 mg
24.8%
Riboflavin 0.4 mg
25.5%
Niacin 5 mg
25%
Vitamin B-6 0.5 mg
24.8%
Folate 5.9 mcg
1.5%
Folic acid 96.1 mcg
0%
Vitamin B-12 1.5 mcg
25.3%
Pantothenic acid 0.1 mg
0.9%
Calcium 5.3 mg
0.5%
Iron 1.9 mg
10.7%
Magnesium 2.2 mg
0.5%
Zinc 1.5 mg
10.1%
Copper 0 mg
0.6%
Phosphorus 9.6 mg
1%
Selenium 2 mcg
2.9%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.