Chicken, broilers or fryers, giblets, cooked, simmered

Food Group: Poultry Products

Category: Chicken

Serving Sizes: cup, chopped or diced |

Nutrition Facts

Serving Size: cup, chopped or diced
Amount
Per Serving		 % Daily Value**
Calories 229.1 kcal
0%
Total Fat 6.5 g
10%
Saturated Fat 1.9 g
9.6%
Trans Fat 0.1 g
0%
Polyunsaturated Fat 1.2 g
0%
Monounsaturated Fat 1.4 g
0%
Cholesterol 640.9 mg
213.6%
Sodium 97.2 mg
4%
Potassium 324.8 mg
9.3%
Carbohydrate 0.6 g
0.2%
Dietary Fiber - -
Sugars - -
Protein 39.4 g
78.7%
Vitamin A 8510.1 IU
170.2%
Vitamin C 18.1 mg
30.2%
Vitamin E 0.7 mg
2%
Thiamin 0.2 mg
13.8%
Riboflavin 1.5 mg
89.7%
Niacin 9.6 mg
48%
Vitamin B-6 0.6 mg
28.8%
Folate 372.7 mcg
93.2%
Folic acid - -
Vitamin B-12 13.7 mcg
228.1%
Pantothenic acid 4.7 mg
47.5%
Calcium 20.3 mg
2%
Iron 10.2 mg
56.7%
Magnesium 20.3 mg
5.1%
Zinc 6.1 mg
40.9%
Copper 0.5 mg
24%
Phosphorus 419.1 mg
41.9%
Selenium 86.4 mcg
123.5%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.