Fast foods, brownie
Food Group: Fast Foods
Category: Fast
Serving Sizes: brownie (2" square) |
Nutrition FactsServing Size: brownie (2" square) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 243 kcal |
0% |
| Total Fat | 10.1 g |
15.5% |
| Saturated Fat | 3.1 g |
15.7% |
| Polyunsaturated Fat | 2.6 g |
0% |
| Monounsaturated Fat | 3.8 g |
0% |
| Cholesterol | 9.6 mg |
3.2% |
| Sodium | 153 mg |
6.4% |
| Potassium | 83.4 mg |
2.4% |
| Carbohydrate | 39 g |
13% |
| Protein | 2.7 g |
5.5% |
| Vitamin A | 10.8 IU |
0.2% |
| Vitamin C | 3.2 mg |
5.3% |
| Thiamin | 0.1 mg |
4.8% |
| Riboflavin | 0.1 mg |
7.4% |
| Niacin | 0.6 mg |
2.9% |
| Vitamin B-6 | 0 mg |
1.2% |
| Folate | 4.2 mcg |
1.1% |
| Folic acid | 13.2 mcg |
0% |
| Vitamin B-12 | 0.2 mcg |
2.6% |
| Pantothenic acid | 0.3 mg |
3.3% |
| Calcium | 25.2 mg |
2.5% |
| Iron | 1.3 mg |
7.2% |
| Magnesium | 16.2 mg |
4.1% |
| Zinc | 0.6 mg |
3.7% |
| Copper | - | - |
| Phosphorus | 87.6 mg |
8.8% |
| Selenium | 3.8 mcg |
5.4% |
| Caffeine | 1.2 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.