Nutrition FactsServing Size: packet (7.25 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 786.9 kcal |
0% |
| Total Fat | 0.2 g |
0.3% |
| Saturated Fat | 0.1 g |
0.6% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 86.5 mg |
3.6% |
| Potassium | 10.3 mg |
0.3% |
| Carbohydrate | 201.3 g |
67.1% |
| Dietary Fiber | - | - |
| Sugars | 196.1 g |
0% |
| Protein | - | - |
| Vitamin A | - | - |
| Vitamin C | 251.1 mg |
418.5% |
| Vitamin E | - | - |
| Thiamin | 0 mg |
0.5% |
| Riboflavin | 0 mg |
2.8% |
| Niacin | 0 mg |
0.1% |
| Vitamin B-6 | - | - |
| Folate | - | - |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0% |
| Calcium | 292.5 mg |
29.3% |
| Iron | 1 mg |
5.7% |
| Magnesium | - | - |
| Zinc | 0.2 mg |
1.5% |
| Copper | 0.3 mg |
13.4% |
| Phosphorus | - | - |
| Selenium | 1.4 mcg |
2.1% |
| Caffeine | - | - |
Nutrition FactsServing Size: 2.00 tbsp, rounded |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 95.5 kcal |
0% |
| Total Fat | 0 g |
0% |
| Saturated Fat | 0 g |
0.1% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0 g |
0% |
| Cholesterol | - | - |
| Sodium | 10.5 mg |
0.4% |
| Potassium | 1.3 mg |
0% |
| Carbohydrate | 24.4 g |
8.1% |
| Dietary Fiber | - | - |
| Sugars | 23.8 g |
0% |
| Protein | - | - |
| Vitamin A | - | - |
| Vitamin C | 30.5 mg |
50.8% |
| Vitamin E | - | - |
| Thiamin | 0 mg |
0.1% |
| Riboflavin | 0 mg |
0.3% |
| Niacin | 0 mg |
0% |
| Vitamin B-6 | - | - |
| Folic acid | - | - |
| Folate | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0% |
| Calcium | 35.5 mg |
3.6% |
| Iron | 0.1 mg |
0.7% |
| Magnesium | - | - |
| Zinc | 0 mg |
0.2% |
| Copper | 0 mg |
1.6% |
| Phosphorus | - | - |
| Selenium | 0.2 mcg |
0.3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.