Gravy, CUSTOM FOODS, SUPERB Instant Pork Gravy Mix, dry
Food Group: Soups, Sauces, and Gravies
Category: Gravy
Popular tags: superb instant pork gravy mix,
Serving Sizes: package (16 oz) | serving |
Nutrition FactsServing Size: package (16 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 1648 kcal |
0% |
| Total Fat | 35.8 g |
55% |
| Saturated Fat | 17.8 g |
89% |
| Polyunsaturated Fat | 1.9 g |
0% |
| Monounsaturated Fat | 16.1 g |
0% |
| Cholesterol | 45.4 mg |
15.1% |
| Sodium | 20289.3 mg |
845.4% |
| Potassium | 944.3 mg |
27% |
| Carbohydrate | 293.8 g |
97.9% |
| Dietary Fiber | 10.9 g |
43.6% |
| Sugars | 56.2 g |
0% |
| Protein | 37.8 g |
75.6% |
| Vitamin A | 531.2 IU |
10.6% |
| Vitamin C | 6.4 mg |
10.6% |
| Thiamin | 0.5 mg |
36% |
| Riboflavin | 1.1 mg |
67.3% |
| Niacin | 3.8 mg |
19.1% |
| Vitamin B-6 | 0.3 mg |
16.6% |
| Vitamin B-12 | 1.5 mcg |
24.2% |
| Pantothenic acid | 2.5 mg |
25.1% |
| Calcium | 531.2 mg |
53.1% |
| Iron | 17.9 mg |
99.4% |
| Magnesium | 99.9 mg |
25% |
| Zinc | 3.3 mg |
22.1% |
| Copper | 0.9 mg |
47% |
| Phosphorus | 780.9 mg |
78.1% |
Nutrition FactsServing Size: serving |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 24.3 kcal |
0% |
| Total Fat | 0.5 g |
0.8% |
| Saturated Fat | 0.3 g |
1.3% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.2 g |
0% |
| Cholesterol | 0.7 mg |
0.2% |
| Sodium | 299.4 mg |
12.5% |
| Potassium | 13.9 mg |
0.4% |
| Carbohydrate | 4.3 g |
1.4% |
| Dietary Fiber | 0.2 g |
0.6% |
| Sugars | 0.8 g |
0% |
| Protein | 0.6 g |
1.1% |
| Vitamin A | 7.8 IU |
0.2% |
| Vitamin C | 0.1 mg |
0.2% |
| Thiamin | 0 mg |
0.5% |
| Riboflavin | 0 mg |
1% |
| Niacin | 0.1 mg |
0.3% |
| Vitamin B-6 | 0 mg |
0.2% |
| Vitamin B-12 | 0 mcg |
0.4% |
| Pantothenic acid | 0 mg |
0.4% |
| Calcium | 7.8 mg |
0.8% |
| Iron | 0.3 mg |
1.5% |
| Magnesium | 1.5 mg |
0.4% |
| Zinc | 0 mg |
0.3% |
| Copper | 0 mg |
0.7% |
| Phosphorus | 11.5 mg |
1.2% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.