Gravy, beef, canned
Food Group: Soups, Sauces, and Gravies
Category: Gravy
Popular tags: beef gravy,
Serving Sizes: can | cup |
Nutrition FactsServing Size: can |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 154.2 kcal |
0% |
| Total Fat | 6.9 g |
10.6% |
| Saturated Fat | 3.4 g |
16.8% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 2.8 g |
0% |
| Cholesterol | 8.7 mg |
2.9% |
| Sodium | 1629.6 mg |
67.9% |
| Potassium | 235.7 mg |
6.7% |
| Carbohydrate | 14 g |
4.7% |
| Dietary Fiber | 1.2 g |
4.7% |
| Sugars | 0.6 g |
0% |
| Protein | 10.9 g |
21.8% |
| Vitamin A | 8.7 IU |
0.2% |
| Vitamin C | - | - |
| Vitamin E | 0.1 mg |
0.2% |
| Thiamin | 0.1 mg |
6.2% |
| Riboflavin | 0.1 mg |
6.2% |
| Niacin | 1.9 mg |
9.6% |
| Vitamin B-6 | 0 mg |
1.5% |
| Folate | 5.8 mcg |
1.5% |
| Folic acid | - | - |
| Vitamin B-12 | 0.3 mcg |
4.9% |
| Pantothenic acid | 0.1 mg |
0.6% |
| Calcium | 17.5 mg |
1.7% |
| Iron | 2 mg |
11.3% |
| Magnesium | 5.8 mg |
1.5% |
| Zinc | 2.9 mg |
19.4% |
| Copper | 0.3 mg |
14.6% |
| Phosphorus | 87.3 mg |
8.7% |
| Selenium | 2.9 mcg |
4.2% |
| Caffeine | - | - |
Nutrition FactsServing Size: cup |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 123.5 kcal |
0% |
| Total Fat | 5.5 g |
8.5% |
| Saturated Fat | 2.7 g |
13.4% |
| Polyunsaturated Fat | 0.2 g |
0% |
| Monounsaturated Fat | 2.2 g |
0% |
| Cholesterol | 7 mg |
2.3% |
| Sodium | 1304.8 mg |
54.4% |
| Potassium | 188.7 mg |
5.4% |
| Carbohydrate | 11.2 g |
3.7% |
| Dietary Fiber | 0.9 g |
3.7% |
| Sugars | 0.5 g |
0% |
| Protein | 8.7 g |
17.5% |
| Vitamin A | 7 IU |
0.1% |
| Vitamin C | - | - |
| Vitamin E | 0 mg |
0.1% |
| Thiamin | 0.1 mg |
5% |
| Riboflavin | 0.1 mg |
4.9% |
| Niacin | 1.5 mg |
7.7% |
| Vitamin B-6 | 0 mg |
1.2% |
| Folate | 4.7 mcg |
1.2% |
| Folic acid | - | - |
| Vitamin B-12 | 0.2 mcg |
3.9% |
| Pantothenic acid | 0 mg |
0.5% |
| Calcium | 14 mg |
1.4% |
| Iron | 1.6 mg |
9.1% |
| Magnesium | 4.7 mg |
1.2% |
| Zinc | 2.3 mg |
15.5% |
| Copper | 0.2 mg |
11.7% |
| Phosphorus | 69.9 mg |
7% |
| Selenium | 2.3 mcg |
3.3% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.