KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
Food Group: Dairy and Egg Products
Category: KRAFT
Popular tags: kraft velveeta light reduced fat pasteur,
Serving Sizes: oz |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 62.2 kcal |
0% |
| Total Fat | 3 g |
4.6% |
| Saturated Fat | 2 g |
9.9% |
| Cholesterol | 11.8 mg |
3.9% |
| Sodium | 444.1 mg |
18.5% |
| Potassium | 96.6 mg |
2.8% |
| Carbohydrate | 3.3 g |
1.1% |
| Dietary Fiber | - | - |
| Sugars | 2.4 g |
0% |
| Protein | 5.5 g |
11% |
| Vitamin A | 275 IU |
5.5% |
| Vitamin C | 0 mg |
0% |
| Riboflavin | 0.2 mg |
10.7% |
| Calcium | 160.7 mg |
16.1% |
| Iron | 0 mg |
0.2% |
| Zinc | 0.7 mg |
4.6% |
| Phosphorus | 286.7 mg |
28.7% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.