Macaroni, protein-fortified, cooked, enriched, (n x 5.70)

Food Group: Cereal Grains and Pasta

Category: Macaroni

Serving Sizes: cup small shells |

Nutrition Facts

Serving Size: cup small shells
Amount
Per Serving
% Daily Value**
Calories 188.6 kcal
0%
Total Fat 0.2 g
0.4%
Saturated Fat 0 g
0.2%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 5.8 mg
0.2%
Potassium 48.3 mg
1.4%
Carbohydrate 36.4 g
12.1%
Protein 9.3 g
18.6%
Vitamin A - -
Vitamin C - -
Thiamin 0.3 mg
22.8%
Riboflavin 0.2 mg
10.9%
Niacin 2.1 mg
10.6%
Vitamin B-6 0.1 mg
3.7%
Folate 12.7 mcg
3.2%
Folic acid 81.7 mcg
0%
Vitamin B-12 - -
Pantothenic acid 0.3 mg
3.3%
Calcium 11.5 mg
1.2%
Iron 0.8 mg
4.6%
Magnesium 34.5 mg
8.6%
Zinc 0.6 mg
3.8%
Copper 0.1 mg
4.8%
Phosphorus 57.5 mg
5.8%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.