Muffins, wheat bran, dry mix
Food Group: Baked Products
Category: Muffins
Popular tags: dry mix,
Serving Sizes: oz | package (7 oz) |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 112.3 kcal |
0% |
| Total Fat | 3.4 g |
5.2% |
| Saturated Fat | 0.8 g |
4.2% |
| Polyunsaturated Fat | 0.5 g |
0% |
| Monounsaturated Fat | 1.8 g |
0% |
| Cholesterol | - | - |
| Sodium | 198.5 mg |
8.3% |
| Potassium | 56.7 mg |
1.6% |
| Carbohydrate | 20.7 g |
6.9% |
| Protein | 2 g |
4% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Thiamin | 0.1 mg |
6.8% |
| Riboflavin | 0.1 mg |
4.7% |
| Niacin | 1.4 mg |
7.1% |
| Vitamin B-6 | 0.1 mg |
4% |
| Folate | 6.5 mcg |
1.6% |
| Folic acid | 17.6 mcg |
0% |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
1.9% |
| Calcium | 10.2 mg |
1% |
| Iron | 1 mg |
5.7% |
| Magnesium | 24.7 mg |
6.2% |
| Zinc | 0.4 mg |
2.8% |
| Copper | 0.1 mg |
2.8% |
| Phosphorus | 136.1 mg |
13.6% |
| Selenium | 5.1 mcg |
7.3% |
Nutrition FactsServing Size: package (7 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 784.1 kcal |
0% |
| Total Fat | 23.8 g |
36.6% |
| Saturated Fat | 5.8 g |
29.1% |
| Polyunsaturated Fat | 3.8 g |
0% |
| Monounsaturated Fat | 12.7 g |
0% |
| Cholesterol | - | - |
| Sodium | 1386 mg |
57.8% |
| Potassium | 396 mg |
11.3% |
| Carbohydrate | 144.5 g |
48.2% |
| Protein | 14.1 g |
28.1% |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Thiamin | 0.7 mg |
47.5% |
| Riboflavin | 0.6 mg |
32.6% |
| Niacin | 9.9 mg |
49.5% |
| Vitamin B-6 | 0.6 mg |
27.9% |
| Folate | 45.5 mcg |
11.4% |
| Folic acid | 122.8 mcg |
0% |
| Vitamin B-12 | - | - |
| Pantothenic acid | 1.3 mg |
13.2% |
| Calcium | 71.3 mg |
7.1% |
| Iron | 7.1 mg |
39.6% |
| Magnesium | 172.3 mg |
43.1% |
| Zinc | 3 mg |
19.8% |
| Copper | 0.4 mg |
19.8% |
| Phosphorus | 950.4 mg |
95% |
| Selenium | 35.6 mcg |
50.9% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.