Noodles, chinese, cellophane or long rice (mung beans), dehydrated

Food Group: Legumes and Legume Products

Category: Noodles

Serving Sizes: cup |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 491.4 kcal
0%
Total Fat 0.1 g
0.1%
Saturated Fat 0 g
0.1%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 14 mg
0.6%
Potassium 14 mg
0.4%
Carbohydrate 120.5 g
40.2%
Dietary Fiber 0.7 g
2.8%
Sugars - -
Protein 0.2 g
0.4%
Vitamin A - -
Vitamin C - -
Vitamin E 0.2 mg
0.6%
Thiamin 0.2 mg
14%
Riboflavin - -
Niacin 0.3 mg
1.4%
Vitamin B-6 0.1 mg
3.5%
Folic acid - -
Folate 2.8 mcg
0.7%
Vitamin B-12 - -
Pantothenic acid 0.1 mg
1.4%
Calcium 35 mg
3.5%
Iron 3 mg
16.9%
Magnesium 4.2 mg
1.1%
Zinc 0.6 mg
3.8%
Copper 0.1 mg
5.7%
Phosphorus 44.8 mg
4.5%
Selenium 11.1 mcg
15.8%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.