PAPA JOHN'S 14" Pepperoni Pizza, Original Crust
Food Group: Fast Foods
Category: PAPA
Made by Papa John's International, Inc.
Serving Sizes: pie | slice |
Nutrition FactsServing Size: pie |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 2807.8 kcal |
0% |
| Total Fat | 121.1 g |
186.3% |
| Saturated Fat | 50.1 g |
250.6% |
| Polyunsaturated Fat | 22.5 g |
0% |
| Monounsaturated Fat | 39.9 g |
0% |
| Cholesterol | 265.5 mg |
88.5% |
| Sodium | 6850.9 mg |
285.5% |
| Potassium | 1531.5 mg |
43.8% |
| Carbohydrate | 306.7 g |
102.2% |
| Dietary Fiber | 12.3 g |
49% |
| Sugars | 49.4 g |
0% |
| Protein | 122.2 g |
244.4% |
| Vitamin A | 3001.7 IU |
60% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 11.2 mg |
34% |
| Thiamin | 4.4 mg |
293.4% |
| Riboflavin | 5 mg |
291.9% |
| Niacin | 32.9 mg |
164.6% |
| Vitamin B-6 | 1.7 mg |
82.7% |
| Folate | 296.1 mcg |
74% |
| Folic acid | 439 mcg |
0% |
| Vitamin B-12 | 8.1 mcg |
134.4% |
| Pantothenic acid | 2.7 mg |
27.2% |
| Calcium | 1551.9 mg |
155.2% |
| Iron | 20.2 mg |
112.3% |
| Magnesium | 234.8 mg |
58.7% |
| Zinc | 13.7 mg |
91.2% |
| Copper | 1.3 mg |
65.3% |
| Phosphorus | 2001.2 mg |
200.1% |
| Selenium | 299.2 mcg |
427.4% |
Nutrition FactsServing Size: slice |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 338.3 kcal |
0% |
| Total Fat | 14.6 g |
22.4% |
| Saturated Fat | 6 g |
30.2% |
| Polyunsaturated Fat | 2.7 g |
0% |
| Monounsaturated Fat | 4.8 g |
0% |
| Cholesterol | 32 mg |
10.7% |
| Sodium | 825.3 mg |
34.4% |
| Potassium | 184.5 mg |
5.3% |
| Carbohydrate | 36.9 g |
12.3% |
| Dietary Fiber | 1.5 g |
5.9% |
| Sugars | 6 g |
0% |
| Protein | 14.7 g |
29.4% |
| Vitamin A | 361.6 IU |
7.2% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 1.4 mg |
4.1% |
| Thiamin | 0.5 mg |
35.3% |
| Riboflavin | 0.6 mg |
35.2% |
| Niacin | 4 mg |
19.8% |
| Vitamin B-6 | 0.2 mg |
10% |
| Folate | 35.7 mcg |
8.9% |
| Folic acid | 52.9 mcg |
0% |
| Vitamin B-12 | 1 mcg |
16.2% |
| Pantothenic acid | 0.3 mg |
3.3% |
| Calcium | 187 mg |
18.7% |
| Iron | 2.4 mg |
13.5% |
| Magnesium | 28.3 mg |
7.1% |
| Zinc | 1.6 mg |
11% |
| Copper | 0.2 mg |
7.9% |
| Phosphorus | 241.1 mg |
24.1% |
| Selenium | 36 mcg |
51.5% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.