Peanut butter, smooth, reduced fat

Food Group: Legumes and Legume Products

Category: Peanut

Serving Sizes: large serving (3.5 oz) |

Nutrition Facts

Serving Size: large serving (3.5 oz)
Amount
Per Serving
% Daily Value**
Calories 520 kcal
0%
Total Fat 34 g
52.3%
Saturated Fat 7.4 g
37%
Polyunsaturated Fat 10.3 g
0%
Monounsaturated Fat 16.2 g
0%
Cholesterol - -
Sodium 540 mg
22.5%
Potassium 669 mg
19.1%
Carbohydrate 35.7 g
11.9%
Dietary Fiber 5.2 g
20.8%
Sugars 7.8 g
0%
Protein 25.9 g
51.8%
Vitamin A - -
Vitamin C - -
Vitamin E 6.7 mg
20.2%
Thiamin 0.3 mg
18%
Riboflavin 0.1 mg
3.5%
Niacin 14.6 mg
73%
Vitamin B-6 0.3 mg
15.5%
Folate 60 mcg
15%
Folic acid - -
Vitamin B-12 - -
Calcium 35 mg
3.5%
Iron 1.9 mg
10.6%
Magnesium 170 mg
42.5%
Zinc 2.8 mg
18.7%
Copper 0.6 mg
29%
Phosphorus 369 mg
36.9%
Selenium 7.5 mcg
10.7%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.