Pie, fried pies, cherry

Food Group: Baked Products

Category: Pie

Serving Sizes: oz | pie (5" x 3-3/4") |

Nutrition Facts

Serving Size: oz
Amount
Per Serving
% Daily Value**
Calories 89.6 kcal
0%
Total Fat 4.6 g
7%
Saturated Fat 0.7 g
3.5%
Polyunsaturated Fat 1.5 g
0%
Monounsaturated Fat 2.1 g
0%
Cholesterol - -
Sodium 106 mg
4.4%
Potassium 18.4 mg
0.5%
Carbohydrate 12.1 g
4%
Dietary Fiber 0.7 g
2.9%
Protein 0.9 g
1.7%
Vitamin A 48.8 IU
1%
Vitamin C 0.4 mg
0.6%
Thiamin 0 mg
2.7%
Riboflavin 0 mg
1.8%
Niacin 0.4 mg
2%
Vitamin B-6 0 mg
0.4%
Folate 0.9 mcg
0.2%
Folic acid 4.3 mcg
0%
Vitamin B-12 0 mcg
0.4%
Pantothenic acid 0 mg
0.3%
Calcium 6.2 mg
0.6%
Iron 0.3 mg
1.9%
Magnesium 2.8 mg
0.7%
Zinc 0.1 mg
0.4%
Copper 0 mg
0.7%
Phosphorus 12.2 mg
1.2%
Selenium 0.7 mcg
1%

Nutrition Facts

Serving Size: pie (5" x 3-3/4")
Amount
Per Serving
% Daily Value**
Calories 404.5 kcal
0%
Total Fat 20.6 g
31.7%
Saturated Fat 3.1 g
15.7%
Polyunsaturated Fat 6.9 g
0%
Monounsaturated Fat 9.5 g
0%
Cholesterol - -
Sodium 478.7 mg
19.9%
Potassium 83.2 mg
2.4%
Carbohydrate 54.5 g
18.2%
Dietary Fiber 3.3 g
13.3%
Protein 3.8 g
7.7%
Vitamin A 220.2 IU
4.4%
Vitamin C 1.7 mg
2.8%
Thiamin 0.2 mg
12%
Riboflavin 0.1 mg
8%
Niacin 1.8 mg
9.1%
Vitamin B-6 0 mg
1.9%
Folate 3.8 mcg
1%
Folic acid 19.2 mcg
0%
Vitamin B-12 0.1 mcg
1.7%
Pantothenic acid 0.1 mg
1.4%
Calcium 28.2 mg
2.8%
Iron 1.6 mg
8.7%
Magnesium 12.8 mg
3.2%
Zinc 0.3 mg
2%
Copper 0.1 mg
3%
Phosphorus 55 mg
5.5%
Selenium 3.1 mcg
4.4%

Similar foods:

We found 12 similar food items in our database:

Pie, fried pies, cherry
Pie, fried pies, fruit
Pie, fried pies, lemon
Cookies, marshmallow, chocolate-coated (includes marshmallow pies)
Maraschino cherries, canned, drained
Pie, cherry, commercially prepared
Cherries, sweet, raw
Pie fillings, canned, cherry
Pie fillings, cherry, low calorie
Pie, cherry, prepared from recipe
Cherries, sour, red, canned, water pack, solids and liquids (includes USDA commodity red tart cherries, canned)
Pie, chocolate creme, commercially prepared


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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.