Pineapple juice, canned, unsweetened, without added ascorbic acid

Food Group: Fruits and Fruit Juices

Category: Pineapple

Serving Sizes: cup | fl oz |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 132.5 kcal
0%
Total Fat 0.3 g
0.5%
Saturated Fat 0 g
0.1%
Polyunsaturated Fat 0.1 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 5 mg
0.2%
Potassium 325 mg
9.3%
Carbohydrate 32.2 g
10.7%
Dietary Fiber 0.5 g
2%
Sugars 25 g
0%
Protein 0.9 g
1.8%
Vitamin A 12.5 IU
0.3%
Vitamin C 25 mg
41.7%
Vitamin E 0.1 mg
0.2%
Thiamin 0.1 mg
9.7%
Riboflavin 0.1 mg
3.1%
Niacin 0.5 mg
2.5%
Vitamin B-6 0.3 mg
12.5%
Folic acid - -
Folate 45 mcg
11.3%
Vitamin B-12 - -
Pantothenic acid 0.1 mg
1.4%
Calcium 32.5 mg
3.3%
Iron 0.8 mg
4.3%
Magnesium 30 mg
7.5%
Zinc 0.3 mg
1.8%
Copper 0.2 mg
8.6%
Phosphorus 20 mg
2%
Selenium 0.3 mcg
0.4%
Caffeine - -

Nutrition Facts

Serving Size: fl oz
Amount
Per Serving
% Daily Value**
Calories 16.6 kcal
0%
Total Fat 0 g
0.1%
Saturated Fat 0 g
0%
Polyunsaturated Fat 0 g
0%
Monounsaturated Fat 0 g
0%
Cholesterol - -
Sodium 0.6 mg
0%
Potassium 40.7 mg
1.2%
Carbohydrate 4 g
1.3%
Dietary Fiber 0.1 g
0.3%
Sugars 3.1 g
0%
Protein 0.1 g
0.2%
Vitamin A 1.6 IU
0%
Vitamin C 3.1 mg
5.2%
Vitamin E 0 mg
0%
Thiamin 0 mg
1.2%
Riboflavin 0 mg
0.4%
Niacin 0.1 mg
0.3%
Vitamin B-6 0 mg
1.6%
Folate 5.6 mcg
1.4%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 0 mg
0.2%
Calcium 4.1 mg
0.4%
Iron 0.1 mg
0.5%
Magnesium 3.8 mg
0.9%
Zinc 0 mg
0.2%
Copper 0 mg
1.1%
Phosphorus 2.5 mg
0.3%
Selenium 0 mcg
0%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.