Rice flour, white

Food Group: Cereal Grains and Pasta

Category: Rice

Serving Sizes: cup |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 578.3 kcal
0%
Total Fat 2.2 g
3.5%
Saturated Fat 0.6 g
3%
Polyunsaturated Fat 0.6 g
0%
Monounsaturated Fat 0.7 g
0%
Cholesterol - -
Sodium - -
Potassium 120.1 mg
3.4%
Carbohydrate 126.6 g
42.2%
Dietary Fiber 3.8 g
15.2%
Sugars 0.2 g
0%
Protein 9.4 g
18.8%
Vitamin A - -
Vitamin C - -
Vitamin E 0.2 mg
0.5%
Thiamin 0.2 mg
14.5%
Riboflavin 0 mg
2%
Niacin 4.1 mg
20.5%
Vitamin B-6 0.7 mg
34.4%
Folate 6.3 mcg
1.6%
Folic acid - -
Vitamin B-12 - -
Pantothenic acid 1.3 mg
12.9%
Calcium 15.8 mg
1.6%
Iron 0.6 mg
3.1%
Magnesium 55.3 mg
13.8%
Zinc 1.3 mg
8.4%
Copper 0.2 mg
10.3%
Phosphorus 154.8 mg
15.5%
Selenium 23.9 mcg
34.1%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.