Salad dressing, french, home recipe

Food Group: Fats and Oils

Category: Salad

Serving Sizes: cup | tablespoon |

Nutrition Facts

Serving Size: cup
Amount
Per Serving
% Daily Value**
Calories 1388.2 kcal
0%
Total Fat 154.4 g
237.6%
Saturated Fat 27.7 g
138.6%
Polyunsaturated Fat 74.1 g
0%
Monounsaturated Fat 45.5 g
0%
Cholesterol - -
Sodium 1447.6 mg
60.3%
Potassium 52.8 mg
1.5%
Carbohydrate 7.5 g
2.5%
Dietary Fiber - -
Protein 0.2 g
0.4%
Vitamin A 1130.8 IU
22.6%
Vitamin C 1.3 mg
2.2%
Vitamin E 17.6 mg
53.3%
Thiamin 0 mg
1.5%
Riboflavin 0 mg
2.6%
Niacin 0.3 mg
1.4%
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Pantothenic acid - -
Calcium 13.2 mg
1.3%
Iron 0.4 mg
2.4%
Magnesium - -
Zinc - -
Phosphorus 6.6 mg
0.7%
Selenium 3.5 mcg
5%

Nutrition Facts

Serving Size: tablespoon
Amount
Per Serving
% Daily Value**
Calories 88.3 kcal
0%
Total Fat 9.8 g
15.1%
Saturated Fat 1.8 g
8.8%
Polyunsaturated Fat 4.7 g
0%
Monounsaturated Fat 2.9 g
0%
Cholesterol - -
Sodium 92.1 mg
3.8%
Potassium 3.4 mg
0.1%
Carbohydrate 0.5 g
0.2%
Dietary Fiber - -
Protein 0 g
0%
Vitamin A 72 IU
1.4%
Vitamin C 0.1 mg
0.1%
Vitamin E 1.1 mg
3.4%
Thiamin 0 mg
0.1%
Riboflavin 0 mg
0.2%
Niacin 0 mg
0.1%
Vitamin B-6 - -
Folate - -
Folic acid - -
Vitamin B-12 - -
Pantothenic acid - -
Calcium 0.8 mg
0.1%
Iron 0 mg
0.2%
Magnesium - -
Zinc - -
Phosphorus 0.4 mg
0%
Selenium 0.2 mcg
0.3%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.