Snacks, potato chips, cheese-flavor
Food Group: Snacks
Category: Snacks
Serving Sizes: bag (6 oz) | oz |
Nutrition FactsServing Size: bag (6 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 843.2 kcal |
0% |
| Total Fat | 46.2 g |
71.1% |
| Saturated Fat | 14.6 g |
73.1% |
| Polyunsaturated Fat | 16.3 g |
0% |
| Monounsaturated Fat | 13.1 g |
0% |
| Cholesterol | 6.8 mg |
2.3% |
| Sodium | 1348.1 mg |
56.2% |
| Potassium | 2597.6 mg |
74.2% |
| Carbohydrate | 98.1 g |
32.7% |
| Dietary Fiber | 8.8 g |
35.4% |
| Protein | 14.5 g |
28.9% |
| Vitamin A | 56.1 IU |
1.1% |
| Vitamin C | 92 mg |
153.3% |
| Thiamin | 0.3 mg |
17.6% |
| Riboflavin | 0.3 mg |
15.8% |
| Niacin | 8.5 mg |
42.5% |
| Vitamin B-6 | 0.6 mg |
29.6% |
| Folate | - | - |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 1.3 mg |
13.4% |
| Calcium | 122.4 mg |
12.2% |
| Iron | 3.1 mg |
17.4% |
| Magnesium | 127.5 mg |
31.9% |
| Zinc | 1.5 mg |
10.3% |
| Copper | 0.4 mg |
21.3% |
| Phosphorus | 508.3 mg |
50.8% |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 140.6 kcal |
0% |
| Total Fat | 7.7 g |
11.9% |
| Saturated Fat | 2.4 g |
12.2% |
| Polyunsaturated Fat | 2.7 g |
0% |
| Monounsaturated Fat | 2.2 g |
0% |
| Cholesterol | 1.1 mg |
0.4% |
| Sodium | 224.8 mg |
9.4% |
| Potassium | 433.2 mg |
12.4% |
| Carbohydrate | 16.4 g |
5.5% |
| Dietary Fiber | 1.5 g |
5.9% |
| Protein | 2.4 g |
4.8% |
| Vitamin A | 9.4 IU |
0.2% |
| Vitamin C | 15.3 mg |
25.6% |
| Thiamin | 0 mg |
2.9% |
| Riboflavin | 0 mg |
2.6% |
| Niacin | 1.4 mg |
7.1% |
| Vitamin B-6 | 0.1 mg |
4.9% |
| Folate | - | - |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0.2 mg |
2.2% |
| Calcium | 20.4 mg |
2% |
| Iron | 0.5 mg |
2.9% |
| Magnesium | 21.3 mg |
5.3% |
| Zinc | 0.3 mg |
1.7% |
| Copper | 0.1 mg |
3.5% |
| Phosphorus | 84.8 mg |
8.5% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.