Toaster pastries, brown-sugar-cinnamon

Food Group: Baked Products

Category: Toaster

Serving Sizes: oz | toaster pastry |

Nutrition Facts

Serving Size: oz
Amount
Per Serving		 % Daily Value**
Calories 116.8 kcal
0%
Total Fat 4 g
6.2%
Saturated Fat 1 g
5.2%
Polyunsaturated Fat 0.5 g
0%
Monounsaturated Fat 2.3 g
0%
Cholesterol - -
Sodium 120.2 mg
5%
Potassium 32.3 mg
0.9%
Carbohydrate 19.3 g
6.4%
Dietary Fiber 0.3 g
1.1%
Protein 1.4 g
2.9%
Vitamin A 279.5 IU
5.6%
Vitamin C 0 mg
0%
Thiamin 0.1 mg
7%
Riboflavin 0.2 mg
9.6%
Niacin 1.3 mg
6.5%
Vitamin B-6 0.1 mg
6%
Folate 3.1 mcg
0.8%
Folic acid 5.1 mcg
0%
Vitamin B-12 0.1 mcg
1%
Pantothenic acid 0.1 mg
0.8%
Calcium 9.6 mg
1%
Iron 1.1 mg
6.3%
Magnesium 6.8 mg
1.7%
Zinc 0.2 mg
1.2%
Copper 0 mg
1.9%
Phosphorus 37.7 mg
3.8%
Selenium 3.6 mcg
5.1%

Nutrition Facts

Serving Size: toaster pastry
Amount
Per Serving		 % Daily Value**
Calories 206 kcal
0%
Total Fat 7.1 g
10.9%
Saturated Fat 1.8 g
9.1%
Polyunsaturated Fat 0.9 g
0%
Monounsaturated Fat 4 g
0%
Cholesterol - -
Sodium 212 mg
8.8%
Potassium 57 mg
1.6%
Carbohydrate 34.1 g
11.4%
Dietary Fiber 0.5 g
2%
Protein 2.6 g
5.1%
Vitamin A 493 IU
9.9%
Vitamin C 0.1 mg
0.1%
Thiamin 0.2 mg
12.4%
Riboflavin 0.3 mg
16.9%
Niacin 2.3 mg
11.4%
Vitamin B-6 0.2 mg
10.6%
Folate 5.5 mcg
1.4%
Folic acid 9 mcg
0%
Vitamin B-12 0.1 mcg
1.8%
Pantothenic acid 0.1 mg
1.3%
Calcium 17 mg
1.7%
Iron 2 mg
11.2%
Magnesium 12 mg
3%
Zinc 0.3 mg
2.1%
Copper 0.1 mg
3.3%
Phosphorus 66.5 mg
6.7%
Selenium 6.3 mcg
9%

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.