Nutrition FactsServing Size: cup, sliced
|% Daily Value**|
|Total Fat||4 g||
|Saturated Fat||1.4 g||
|Polyunsaturated Fat||0.5 g||
|Monounsaturated Fat||1.7 g||
|Dietary Fiber||0.1 g||
|Vitamin A||4.3 IU||
|Vitamin C||0.6 mg||
|Vitamin E||0.3 mg||
|Vitamin B-6||0.4 mg||
|Vitamin B-12||0.8 mcg||
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|Frankfurter, beef and pork|
|HORMEL WRANGLER Beef Franks|
|Frankfurter, meat, heated|
|BUTCHER BOY MEATS, INC., Turkey Franks|
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.