PAPA JOHN'S 14" Cheese Pizza, Original Crust
Food Group: Fast Foods
Category: PAPA
Made by Papa John's International, Inc.
Serving Sizes: pie | slice |
Nutrition FactsServing Size: pie |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 2438.8 kcal |
0% |
| Total Fat | 86.8 g |
133.5% |
| Saturated Fat | 36.3 g |
181.5% |
| Polyunsaturated Fat | 18.5 g |
0% |
| Monounsaturated Fat | 23.2 g |
0% |
| Cholesterol | 178.2 mg |
59.4% |
| Sodium | 5421.6 mg |
225.9% |
| Potassium | 1294.4 mg |
37% |
| Carbohydrate | 307.1 g |
102.4% |
| Dietary Fiber | 17.8 g |
71.3% |
| Sugars | 49.9 g |
0% |
| Protein | 108.2 g |
216.3% |
| Vitamin A | 2748.3 IU |
55% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 10.7 mg |
32.4% |
| Thiamin | 4.2 mg |
283.3% |
| Riboflavin | 11.5 mg |
675.9% |
| Niacin | 28.7 mg |
143.7% |
| Vitamin B-6 | 1.1 mg |
57.2% |
| Folate | 300.2 mcg |
75% |
| Folic acid | 422.1 mcg |
0% |
| Vitamin B-12 | 6.4 mcg |
106.3% |
| Pantothenic acid | 1.7 mg |
16.9% |
| Calcium | 1557.1 mg |
155.7% |
| Iron | 18.5 mg |
102.7% |
| Magnesium | 225.1 mg |
56.3% |
| Zinc | 11.6 mg |
77.5% |
| Copper | 1.2 mg |
58.6% |
| Phosphorus | 1904.1 mg |
190.4% |
| Selenium | 258.9 mcg |
369.8% |
Nutrition FactsServing Size: slice |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 304.2 kcal |
0% |
| Total Fat | 10.8 g |
16.7% |
| Saturated Fat | 4.5 g |
22.6% |
| Polyunsaturated Fat | 2.3 g |
0% |
| Monounsaturated Fat | 2.9 g |
0% |
| Cholesterol | 22.2 mg |
7.4% |
| Sodium | 676.3 mg |
28.2% |
| Potassium | 161.5 mg |
4.6% |
| Carbohydrate | 38.3 g |
12.8% |
| Dietary Fiber | 2.2 g |
8.9% |
| Sugars | 6.2 g |
0% |
| Protein | 13.5 g |
27% |
| Vitamin A | 342.8 IU |
6.9% |
| Vitamin C | - | - |
| Vitamin D | - | - |
| Vitamin E | 1.3 mg |
4% |
| Thiamin | 0.5 mg |
35.3% |
| Riboflavin | 1.4 mg |
84.3% |
| Niacin | 3.6 mg |
17.9% |
| Vitamin B-6 | 0.1 mg |
7.1% |
| Folate | 37.4 mcg |
9.4% |
| Folic acid | 52.7 mcg |
0% |
| Vitamin B-12 | 0.8 mcg |
13.3% |
| Pantothenic acid | 0.2 mg |
2.1% |
| Calcium | 194.2 mg |
19.4% |
| Iron | 2.3 mg |
12.8% |
| Magnesium | 28.1 mg |
7% |
| Zinc | 1.5 mg |
9.7% |
| Copper | 0.1 mg |
7.3% |
| Phosphorus | 237.5 mg |
23.8% |
| Selenium | 32.3 mcg |
46.1% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.