Cake, snack cakes, creme-filled, chocolate with frosting
Food Group: Baked Products
Category: Cake
Popular tags: cake,
Serving Sizes: cupcake | oz |
Nutrition FactsServing Size: cupcake |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 188 kcal |
0% |
| Total Fat | 7.3 g |
11.2% |
| Saturated Fat | 1.4 g |
7.1% |
| Polyunsaturated Fat | 2.6 g |
0% |
| Monounsaturated Fat | 2.8 g |
0% |
| Cholesterol | 8.5 mg |
2.8% |
| Sodium | 212.5 mg |
8.9% |
| Potassium | 61 mg |
1.7% |
| Carbohydrate | 30.2 g |
10.1% |
| Dietary Fiber | 0.4 g |
1.6% |
| Sugars | 17.2 g |
0% |
| Protein | 1.7 g |
3.4% |
| Vitamin A | 8.5 IU |
0.2% |
| Vitamin C | - | - |
| Vitamin E | 1.1 mg |
3.3% |
| Thiamin | 0.1 mg |
7.4% |
| Riboflavin | 0.1 mg |
8.6% |
| Niacin | 1.2 mg |
6.1% |
| Vitamin B-6 | 0 mg |
0.6% |
| Folate | 3.5 mcg |
0.9% |
| Folic acid | 16.5 mcg |
0% |
| Vitamin B-12 | 0 mcg |
0.5% |
| Pantothenic acid | 0.1 mg |
1.1% |
| Calcium | 36.5 mg |
3.7% |
| Iron | 1.7 mg |
9.3% |
| Magnesium | 20.5 mg |
5.1% |
| Zinc | 0.3 mg |
1.7% |
| Copper | 0.1 mg |
5.2% |
| Phosphorus | 46.5 mg |
4.7% |
| Selenium | 1.4 mcg |
1.9% |
| Caffeine | 1.5 mg |
0% |
Nutrition FactsServing Size: oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 106.6 kcal |
0% |
| Total Fat | 4.1 g |
6.3% |
| Saturated Fat | 0.8 g |
4.1% |
| Polyunsaturated Fat | 1.5 g |
0% |
| Monounsaturated Fat | 1.6 g |
0% |
| Cholesterol | 4.8 mg |
1.6% |
| Sodium | 120.5 mg |
5% |
| Potassium | 34.6 mg |
1% |
| Carbohydrate | 17.1 g |
5.7% |
| Dietary Fiber | 0.2 g |
0.9% |
| Sugars | 9.7 g |
0% |
| Protein | 1 g |
1.9% |
| Vitamin A | 4.8 IU |
0.1% |
| Vitamin C | - | - |
| Vitamin E | 0.6 mg |
1.9% |
| Thiamin | 0.1 mg |
4.2% |
| Riboflavin | 0.1 mg |
4.9% |
| Niacin | 0.7 mg |
3.4% |
| Vitamin B-6 | 0 mg |
0.3% |
| Folic acid | 9.4 mcg |
0% |
| Folate | 2 mcg |
0.5% |
| Vitamin B-12 | 0 mcg |
0.3% |
| Pantothenic acid | 0.1 mg |
0.6% |
| Calcium | 20.7 mg |
2.1% |
| Iron | 1 mg |
5.3% |
| Magnesium | 11.6 mg |
2.9% |
| Zinc | 0.1 mg |
1% |
| Copper | 0.1 mg |
2.9% |
| Phosphorus | 26.4 mg |
2.6% |
| Selenium | 0.8 mcg |
1.1% |
| Caffeine | 0.9 mg |
0% |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.