Nutrition FactsServing Size: cup
|% Daily Value**|
|Total Fat||21.4 g||
|Saturated Fat||3.1 g||
|Polyunsaturated Fat||12.2 g||
|Monounsaturated Fat||4.6 g||
|Dietary Fiber||6 g||
|Vitamin E||4.5 mg||
|Vitamin B-6||1.2 mg||
|Vitamin B-12||3.7 mcg||
We found 12 similar food items in our database:
|Chicken, meatless, breaded, fried|
|Fish sticks, meatless|
|Sandwich spread, meatless|
|Bacon bits, meatless|
|Luncheon slices, meatless|
|USDA Commodity, spaghetti sauce, meatless, canned|
|WORTHINGTON FOODS, LOMA LINDA, BIG FRANKS, meatless franks, canned|
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.