Orange-flavor drink, breakfast type, powder, prepared with water
Food Group: Beverages
Category: Orange
Serving Sizes: cup (8 fl oz) | fl oz |
Nutrition FactsServing Size: cup (8 fl oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 132.8 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 10.8 mg |
0.5% |
| Potassium | 65 mg |
1.9% |
| Carbohydrate | 34.3 g |
11.4% |
| Dietary Fiber | 0.3 g |
1.1% |
| Sugars | 32 g |
0% |
| Protein | - | - |
| Vitamin A | 693.8 IU |
13.9% |
| Vitamin C | 79.9 mg |
133.2% |
| Vitamin E | - | - |
| Thiamin | - | - |
| Riboflavin | 0.2 mg |
13.9% |
| Niacin | 2.8 mg |
13.9% |
| Vitamin B-6 | 0.3 mg |
13.8% |
| Folic acid | - | - |
| Folate | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0% |
| Calcium | 138.2 mg |
13.8% |
| Iron | 0 mg |
0.2% |
| Magnesium | 2.7 mg |
0.7% |
| Zinc | 0 mg |
0.2% |
| Copper | 0 mg |
1.1% |
| Phosphorus | 51.5 mg |
5.1% |
| Selenium | 0.3 mcg |
0.4% |
| Caffeine | - | - |
Nutrition FactsServing Size: fl oz |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 16.6 kcal |
0% |
| Total Fat | - | - |
| Saturated Fat | - | - |
| Polyunsaturated Fat | - | - |
| Monounsaturated Fat | - | - |
| Cholesterol | - | - |
| Sodium | 1.4 mg |
0.1% |
| Potassium | 8.1 mg |
0.2% |
| Carbohydrate | 4.3 g |
1.4% |
| Dietary Fiber | 0 g |
0.1% |
| Sugars | 4 g |
0% |
| Protein | - | - |
| Vitamin A | 86.8 IU |
1.7% |
| Vitamin C | 10 mg |
16.7% |
| Vitamin E | - | - |
| Thiamin | - | - |
| Riboflavin | 0 mg |
1.7% |
| Niacin | 0.3 mg |
1.7% |
| Vitamin B-6 | 0 mg |
1.7% |
| Folate | - | - |
| Folic acid | - | - |
| Vitamin B-12 | - | - |
| Pantothenic acid | 0 mg |
0% |
| Calcium | 17.3 mg |
1.7% |
| Iron | 0 mg |
0% |
| Magnesium | 0.3 mg |
0.1% |
| Zinc | 0 mg |
0% |
| Copper | 0 mg |
0.1% |
| Phosphorus | 6.4 mg |
0.6% |
| Selenium | 0 mcg |
0% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.