Fast foods, egg, scrambled

Food Group: Fast Foods

Category: Fast

Popular tags: eggs,

Serving Sizes: 2.00 eggs |

Nutrition Facts

Serving Size: 2.00 eggs
Amount
Per Serving
% Daily Value**
Calories 199.3 kcal
0%
Total Fat 15.2 g
23.4%
Saturated Fat 5.8 g
28.9%
Polyunsaturated Fat 1.9 g
0%
Monounsaturated Fat 5.5 g
0%
Cholesterol 400.4 mg
133.5%
Sodium 210.6 mg
8.8%
Potassium 138.2 mg
3.9%
Carbohydrate 2 g
0.7%
Dietary Fiber - -
Sugars 1.4 g
0%
Protein 13 g
26%
Vitamin A 835.7 IU
16.7%
Vitamin C 3.1 mg
5.2%
Vitamin D 63.9 IU
16%
Vitamin E 0.9 mg
2.7%
Thiamin 0.1 mg
5%
Riboflavin 0.5 mg
28.8%
Niacin 0.2 mg
1%
Vitamin B-6 0.2 mg
8.9%
Folate 52.6 mcg
13.2%
Folic acid - -
Vitamin B-12 0.9 mcg
15.8%
Pantothenic acid 0.9 mg
8.8%
Calcium 53.6 mg
5.4%
Iron 2.4 mg
13.5%
Magnesium 13.2 mg
3.3%
Zinc 1.6 mg
10.4%
Copper 0.1 mg
3.1%
Phosphorus 227.5 mg
22.7%
Selenium 21.2 mcg
30.2%
Caffeine - -

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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.

** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.