Nutrition FactsServing Size: container (4.4 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 117.5 kcal |
0% |
| Total Fat | 0.3 g |
0.4% |
| Saturated Fat | 0.1 g |
0.7% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | 2.5 mg |
0.8% |
| Sodium | 72.5 mg |
3% |
| Potassium | 242.5 mg |
6.9% |
| Carbohydrate | 23.8 g |
7.9% |
| Dietary Fiber | - | - |
| Sugars | 23.8 g |
0% |
| Protein | 5.5 g |
11% |
| Vitamin A | 15 IU |
0.3% |
| Vitamin C | 0.9 mg |
1.5% |
| Vitamin E | 0.1 mg |
0.2% |
| Thiamin | 0.1 mg |
3.3% |
| Riboflavin | 0.2 mg |
13.2% |
| Niacin | 0.1 mg |
0.6% |
| Vitamin B-6 | 0.1 mg |
2.5% |
| Folate | 11.3 mcg |
2.8% |
| Folic acid | - | - |
| Vitamin B-12 | 0.6 mcg |
9.8% |
| Calcium | 190 mg |
19% |
| Iron | 0.1 mg |
0.5% |
| Magnesium | 18.8 mg |
4.7% |
| Zinc | 0.9 mg |
6.2% |
| Copper | 0 mg |
0.7% |
| Phosphorus | 148.8 mg |
14.9% |
| Selenium | 7.5 mcg |
10.7% |
| Caffeine | - | - |
Nutrition FactsServing Size: container (6 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 159.8 kcal |
0% |
| Total Fat | 0.3 g |
0.5% |
| Saturated Fat | 0.2 g |
1% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | 3.4 mg |
1.1% |
| Sodium | 98.6 mg |
4.1% |
| Potassium | 329.8 mg |
9.4% |
| Carbohydrate | 32.3 g |
10.8% |
| Dietary Fiber | - | - |
| Sugars | 32.3 g |
0% |
| Protein | 7.5 g |
15% |
| Vitamin A | 20.4 IU |
0.4% |
| Vitamin C | 1.2 mg |
2% |
| Vitamin E | 0.1 mg |
0.3% |
| Thiamin | 0.1 mg |
4.5% |
| Riboflavin | 0.3 mg |
18% |
| Niacin | 0.2 mg |
0.9% |
| Vitamin B-6 | 0.1 mg |
3.4% |
| Folate | 15.3 mcg |
3.8% |
| Folic acid | - | - |
| Vitamin B-12 | 0.8 mcg |
13.3% |
| Calcium | 258.4 mg |
25.8% |
| Iron | 0.1 mg |
0.7% |
| Magnesium | 25.5 mg |
6.4% |
| Zinc | 1.3 mg |
8.4% |
| Copper | 0 mg |
0.9% |
| Phosphorus | 202.3 mg |
20.2% |
| Selenium | 10.2 mcg |
14.6% |
| Caffeine | - | - |
Nutrition FactsServing Size: container (8 oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 213.4 kcal |
0% |
| Total Fat | 0.5 g |
0.7% |
| Saturated Fat | 0.3 g |
1.4% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | 4.5 mg |
1.5% |
| Sodium | 131.7 mg |
5.5% |
| Potassium | 440.4 mg |
12.6% |
| Carbohydrate | 43.1 g |
14.4% |
| Dietary Fiber | - | - |
| Sugars | 43.1 g |
0% |
| Protein | 10 g |
20% |
| Vitamin A | 27.2 IU |
0.5% |
| Vitamin C | 1.6 mg |
2.6% |
| Vitamin E | 0.1 mg |
0.4% |
| Thiamin | 0.1 mg |
6.1% |
| Riboflavin | 0.4 mg |
24% |
| Niacin | 0.2 mg |
1.1% |
| Vitamin B-6 | 0.1 mg |
4.5% |
| Folate | 20.4 mcg |
5.1% |
| Folic acid | - | - |
| Vitamin B-12 | 1.1 mcg |
17.8% |
| Calcium | 345 mg |
34.5% |
| Iron | 0.2 mg |
0.9% |
| Magnesium | 34.1 mg |
8.5% |
| Zinc | 1.7 mg |
11.2% |
| Copper | 0 mg |
1.2% |
| Phosphorus | 270.1 mg |
27% |
| Selenium | 13.6 mcg |
19.5% |
| Caffeine | - | - |
Nutrition FactsServing Size: cup (8 fl oz) |
||
|---|---|---|
| Amount Per Serving |
% Daily Value** | |
| Calories | 230.3 kcal |
0% |
| Total Fat | 0.5 g |
0.8% |
| Saturated Fat | 0.3 g |
1.5% |
| Polyunsaturated Fat | 0 g |
0% |
| Monounsaturated Fat | 0.1 g |
0% |
| Cholesterol | 4.9 mg |
1.6% |
| Sodium | 142.1 mg |
5.9% |
| Potassium | 475.3 mg |
13.6% |
| Carbohydrate | 46.6 g |
15.5% |
| Dietary Fiber | - | - |
| Sugars | 46.6 g |
0% |
| Protein | 10.8 g |
21.6% |
| Vitamin A | 29.4 IU |
0.6% |
| Vitamin C | 1.7 mg |
2.9% |
| Vitamin E | 0.1 mg |
0.4% |
| Thiamin | 0.1 mg |
6.5% |
| Riboflavin | 0.4 mg |
25.9% |
| Niacin | 0.2 mg |
1.2% |
| Vitamin B-6 | 0.1 mg |
4.9% |
| Folate | 22.1 mcg |
5.5% |
| Folic acid | - | - |
| Vitamin B-12 | 1.2 mcg |
19.2% |
| Calcium | 372.4 mg |
37.2% |
| Iron | 0.2 mg |
1% |
| Magnesium | 36.8 mg |
9.2% |
| Zinc | 1.8 mg |
12.1% |
| Copper | 0 mg |
1.3% |
| Phosphorus | 291.6 mg |
29.2% |
| Selenium | 14.7 mcg |
21% |
| Caffeine | - | - |
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* All food and nutrition data is from the USDA National Nutrient Database for Standard Reference (SR), Release 18.
** All daily values are from A Food Labeling Guide: Reference Values for Nutrition Labeling by the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition. Percentages shown are Based on a 2000 Calorie intake, for children and adults above the age of 4. To see percentages for your entire meal, please Join Mealographer.